<4/27~5/6 Golden Week Limited Edition> [With toast drink] Golden Week special course! <Total of 9 dishes>

Reservations and Inquiries

TEL 03-6809-1224

5000 Yen(Tax included)

5items
2-30persons

A special course available only during the Golden Week period from 4/27 to 5/6! Perfect for Golden Week outings, get-togethers with friends, or dates♪ A course where you can enjoy popular dishes such as foie gras vol-au-vent, roast Angus beef zabuton and pork shoulder, and rich sea urchin cream pasta.A toast with a drink included!

Course menu

Toast with sparkling wine

(You can also change to a soft drink or another drink)

~Antipasto~

Specialty! Today's 5-item appetizer platter, including snow crab, salmon roe and avocado tartare

~Antipasto Caldo~

Foie gras vol-au-vent

~Primo Piatto~

Rich cream of black truffle and sea urchin

~Second Piatto~

Roasted Angus beef zabuton and pork shoulder

~Dolce~

Today's dessert

Reservation reception time: 17:30~20:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/04/25 update