青いイタリアン（旧トラットリア ノエ）浜松町 大門

■Appetizer <<Cold>>

• 

  Today's appetizer platter (5 types/1 serving)

  ¥ 920(Tax included)

  If you can't decide, try this! For those who want to try a little bit of a variety of things.Please speak to staff about the details.*Orders must be made for two or more people.

  1/10

  

  Today's appetizer platter (5 types/1 serving)

  ¥ 920(Tax included)

  If you can't decide, try this! For those who want to try a little bit of a variety of things.Please speak to staff about the details.*Orders must be made for two or more people.

• Liver pudding with red wine and fig sauce

  ¥ 750(Tax included)

  A rich liver pudding served with a sweet and sour red wine and fig sauce.

  1/10

  Liver pudding with red wine and fig sauce

  ¥ 750(Tax included)

  A rich liver pudding served with a sweet and sour red wine and fig sauce.

• Fruit tomato and homemade mascarpone caprese

  1420 yen(Tax included)

  A Caprese dish made with sweet fruit tomatoes and rich homemade mascarpone.

  1/10

  Fruit tomato and homemade mascarpone caprese

  1420 yen(Tax included)

  A Caprese dish made with sweet fruit tomatoes and rich homemade mascarpone.

• Olives & Dried Tomatoes

  ¥ 330(Tax included)

  The homemade sun-dried tomatoes and olives go perfectly together.

  1/10

  Olives & Dried Tomatoes

  ¥ 330(Tax included)

  The homemade sun-dried tomatoes and olives go perfectly together.

• Grilled marinated sardines

  ¥ 690(Tax included)

  A delicious dish made by marinating fatty sardines and then searing them to finish.

  1/10

  Grilled marinated sardines

  ¥ 690(Tax included)

  A delicious dish made by marinating fatty sardines and then searing them to finish.

• Cream puff potato salad

  ¥ 640(Tax included)

  A cheese platter selected by a man who knows everything about cheese.

  1/10

  Cream puff potato salad

  ¥ 640(Tax included)

  A cheese platter selected by a man who knows everything about cheese.

• Assortment of raw ham and salami

  ¥ 870(Tax included)

  A classic snack made with Parma ham and Milan salami.

  1/10

  Assortment of raw ham and salami

  ¥ 870(Tax included)

  A classic snack made with Parma ham and Milan salami.

• Cheese professional's carefully selected 4 kinds of cheese

  890 yen(Tax included)

  Enjoy listening to cheese trivia.

  1/10

  Cheese professional's carefully selected 4 kinds of cheese

  890 yen(Tax included)

  Enjoy listening to cheese trivia.

• Fresh fish carpaccio

  ¥ 1090(Tax included)

  A special carpaccio made with fresh fish caught that morning.Limited quantity

  1/10

  Fresh fish carpaccio

  ¥ 1090(Tax included)

  A special carpaccio made with fresh fish caught that morning.Limited quantity

• Rucola Selvatica and Radicchio Salad

  1070 jpy(Tax included)

  This dish is addictive thanks to the bitter taste of arugula and radicchio.The complex bitterness is enhanced by the eggs and cheese.

  1/10

  Rucola Selvatica and Radicchio Salad

  1070 jpy(Tax included)

  This dish is addictive thanks to the bitter taste of arugula and radicchio.The complex bitterness is enhanced by the eggs and cheese.

• 

  Snow crab x salmon roe x avocado tartare

  1630 yen(Tax included)

  A dish that perfectly combines three different flavors.Rich and flavorful, with berries, early red sauce and refreshing citrus accents.

  1/10

  

  Snow crab x salmon roe x avocado tartare

  1630 yen(Tax included)

  A dish that perfectly combines three different flavors.Rich and flavorful, with berries, early red sauce and refreshing citrus accents.

■ Salad

■Appetizer 《Hot》

• Foie gras vol-au-vent

  1590 yen(Tax included)

  Fragrantly grilled foie gras is seared with brown sugar until crispy and then paired with lemon sauce and fruit.Limited quantity

  1/10

  Foie gras vol-au-vent

  1590 yen(Tax included)

  Fragrantly grilled foie gras is seared with brown sugar until crispy and then paired with lemon sauce and fruit.Limited quantity

• Cultured butter croissant (1 piece)

  250 yen(Tax included)

  A luxurious croissant made with carefully selected butter.It has a crispy texture and sweet taste.*This will take approximately 15 minutes.

  1/10

  Cultured butter croissant (1 piece)

  250 yen(Tax included)

  A luxurious croissant made with carefully selected butter.It has a crispy texture and sweet taste.*This will take approximately 15 minutes.

• Zeppole with Green Laver and Whitebait

  500 yen(Tax included)

  Italian fried bread.Finished with a rich seashore aroma.Enjoy your own homemade wine salt.

  1/10

  Zeppole with Green Laver and Whitebait

  500 yen(Tax included)

  Italian fried bread.Finished with a rich seashore aroma.Enjoy your own homemade wine salt.

• Truffle cheese fries

  ¥ 650(Tax included)

  Our store's biggest hit! Thinly sliced french fries generously sprinkled with cheese powder containing truffles.

  1/10

  Truffle cheese fries

  ¥ 650(Tax included)

  Our store's biggest hit! Thinly sliced french fries generously sprinkled with cheese powder containing truffles.

• Slowly simmered tripe gratin

  880 yen(Tax included)

  Beef second stomach (hachinosu) is slowly stewed with herbs until tender, then combined with a special tomato sauce.

  1/10

  Slowly simmered tripe gratin

  880 yen(Tax included)

  Beef second stomach (hachinosu) is slowly stewed with herbs until tender, then combined with a special tomato sauce.

• Today's ahillo

  990 yen(Tax included)

  This is an ajillo made with the recommended ingredients of the day.Comes with 4 bucket pieces.*8 pieces of baguette for +200 yen

  1/10

  Today's ahillo

  990 yen(Tax included)

  This is an ajillo made with the recommended ingredients of the day.Comes with 4 bucket pieces.*8 pieces of baguette for +200 yen

• Chef's Special Today's Lasagna

  1180 yen(Tax included)

  The multi-layered lasagna is served in a hot skillet.Please ask our staff about seasonal ingredients and menu options.

  1/10

  Chef's Special Today's Lasagna

  1180 yen(Tax included)

  The multi-layered lasagna is served in a hot skillet.Please ask our staff about seasonal ingredients and menu options.

■ Fresh Pasta Sticky mochi-mochi raw pasta made from 100% finest durum wheat semolina

• Arrabiata with ripe and sun-dried tomatoes

  1100 yen(Tax included)

  A spicy tomato sauce pasta made with plenty of ripe tomatoes.

  1/10

  Arrabiata with ripe and sun-dried tomatoes

  1100 yen(Tax included)

  A spicy tomato sauce pasta made with plenty of ripe tomatoes.

• Homemade Bolognese, taught by an Italian chef!

  1590 yen(Tax included)

  This is a homemade Bolognese that has been refined over the years using an authentic recipe.Enjoy pasta as if you were eating meat.

  1/10

  Homemade Bolognese, taught by an Italian chef!

  1590 yen(Tax included)

  This is a homemade Bolognese that has been refined over the years using an authentic recipe.Enjoy pasta as if you were eating meat.

• Pescatore with plenty of seafood!

  1830 yen(Tax included)

  Enjoy the luxurious sauce made from beef shank simmered with herbs for several hours together with the meat.This pasta dish is fragrant with cinnamon and is truly worthy of being served as a main dish.

  1/10

  Pescatore with plenty of seafood!

  1830 yen(Tax included)

  Enjoy the luxurious sauce made from beef shank simmered with herbs for several hours together with the meat.This pasta dish is fragrant with cinnamon and is truly worthy of being served as a main dish.

• 

  Whitebait and Kujo Leek Peperoncino with Dried Boars Roe

  1590 yen(Tax included)

  This dish is accented with the umami of whitebait and the aroma of Kujo leeks, and the dried mullet roe brings everything together.

  1/10

  

  Whitebait and Kujo Leek Peperoncino with Dried Boars Roe

  1590 yen(Tax included)

  This dish is accented with the umami of whitebait and the aroma of Kujo leeks, and the dried mullet roe brings everything together.

• Carbonara

  1670 yen(Tax included)

  Noe's special carbonara, with a rich sauce infused with the delicious flavor of ham.

  1/10

  Carbonara

  1670 yen(Tax included)

  Noe's special carbonara, with a rich sauce infused with the delicious flavor of ham.

• 

  Rich cream pasta with black truffle and sea urchin

  1840 jpy(Tax included)

  A luxurious, rich cream pasta made with plenty of sea urchin.The signature dish of our sister restaurant Bistro Qualite Puri! Available at a special price.

  1/10

  

  Rich cream pasta with black truffle and sea urchin

  1840 jpy(Tax included)

  A luxurious, rich cream pasta made with plenty of sea urchin.The signature dish of our sister restaurant Bistro Qualite Puri! Available at a special price.

• 

  Roman-style oxtail pasta stewed in tomato sauce

  2130 yen(Tax included)

  Enjoy this luxurious sauce, made by simmering beef shank with herbs for several hours, together with your meat.This pasta dish is fragrant with cinnamon and is truly worthy of being served as a main dish.

  1/10

  

  Roman-style oxtail pasta stewed in tomato sauce

  2130 yen(Tax included)

  Enjoy this luxurious sauce, made by simmering beef shank with herbs for several hours, together with your meat.This pasta dish is fragrant with cinnamon and is truly worthy of being served as a main dish.

• Today's recommended pasta

  ask

  This is Noe's signature pasta, made with carefully selected ingredients found by the chef.Please feel free to ask our staff for details.

  1/10

  Today's recommended pasta

  ask

  This is Noe's signature pasta, made with carefully selected ingredients found by the chef.Please feel free to ask our staff for details.

■Risotto

• Tomato risotto with angel shrimp

  1640 jpy(Tax included)

  This risotto is made with a variety of vegetables and a sauce that brings out the richness of the vegetables.You can feel the quality of the vegetables in both appearance and taste.

  1/10

  Tomato risotto with angel shrimp

  1640 jpy(Tax included)

  This risotto is made with a variety of vegetables and a sauce that brings out the richness of the vegetables.You can feel the quality of the vegetables in both appearance and taste.

• 

  Porcini mushroom and pancetta risotto

  1970 yen(Tax included)

  This is a luxurious dish that combines luxurious sauteed foie gras with porcini cheese risotto.

  1/10

  

  Porcini mushroom and pancetta risotto

  1970 yen(Tax included)

  This is a luxurious dish that combines luxurious sauteed foie gras with porcini cheese risotto.

■Main Dish Noe's main dish is full of volume! It is a volume that can be enjoyed by more than 2 people!

• Specially selected grilled pork shoulder

  1390 yen(Tax included)

  A generous portion of fatty pork shoulder loin.You can enjoy the moist texture of the meat.250g

  1/10

  Specially selected grilled pork shoulder

  1390 yen(Tax included)

  A generous portion of fatty pork shoulder loin.You can enjoy the moist texture of the meat.250g

• Braised forest chicken in white wine

  1650 yen(Tax included)

  Miyazaki Prefecture brand chicken slowly simmered.The tender chicken meat and aroma of herbs are the epitome of authentic Roman cuisine.

  1/10

  Braised forest chicken in white wine

  1650 yen(Tax included)

  Miyazaki Prefecture brand chicken slowly simmered.The tender chicken meat and aroma of herbs are the epitome of authentic Roman cuisine.

• Grilled swordfish and seasonal vegetables

  1770 yen(Tax included)

  Tenderly cooked swordfish served with a refreshing herb and lemon sauce.

  1/10

  Grilled swordfish and seasonal vegetables

  1770 yen(Tax included)

  Tenderly cooked swordfish served with a refreshing herb and lemon sauce.

• Milanese cutlet

  2220 yen(Tax included)

  A hearty Italian-style cutlet (cotoletta) made with lamb.Squeeze plenty of lemon into the tomato sauce.200g lamb

  1/10

  Milanese cutlet

  2220 yen(Tax included)

  A hearty Italian-style cutlet (cotoletta) made with lamb.Squeeze plenty of lemon into the tomato sauce.200g lamb

• Roasted Zabuton, a rare cut of Angus beef

  1970 yen(Tax included)

  A rare cut that is said to be the most delicious of beef shoulder roasts.It has a good balance of lean and fatty meat and is very tender!

  1/10

  Roasted Zabuton, a rare cut of Angus beef

  1970 yen(Tax included)

  A rare cut that is said to be the most delicious of beef shoulder roasts.It has a good balance of lean and fatty meat and is very tender!

• Assortment of pork shoulder and Angus beef

  2320 yen(Tax included)

  Two classic and popular dishes all combined in one dish! If you can't decide what to eat, try this one.150g each

  1/10

  Assortment of pork shoulder and Angus beef

  2320 yen(Tax included)

  Two classic and popular dishes all combined in one dish! If you can't decide what to eat, try this one.150g each

• 

  Roasted beef fillet

  2850 yen(Tax included)

  The beef fillet is slowly cooked until tender.Enjoy it with our specially made red wine Madeira sauce.200g

  1/10

  

  Roasted beef fillet

  2850 yen(Tax included)

  The beef fillet is slowly cooked until tender.Enjoy it with our specially made red wine Madeira sauce.200g

• 

  Bone-in rib roast [Tomahawk]

  6580 yen(Tax included)

  The cheapest price in Tokyo?! Overwhelming volume and huge impact.Manga meat that everyone dreams of!! (Available in 800~1,200g.)※By appointment only

  1/10

  

  Bone-in rib roast [Tomahawk]

  6580 yen(Tax included)

  The cheapest price in Tokyo?! Overwhelming volume and huge impact.Manga meat that everyone dreams of!! (Available in 800~1,200g.)※By appointment only

■ Homemade Dessert

• Today's recommended semifreddo

  ¥ 640(Tax included)

  Italian ice cream cake made with seasonal ingredients.Please ask our staff for details!

  1/10

  Today's recommended semifreddo

  ¥ 640(Tax included)

  Italian ice cream cake made with seasonal ingredients.Please ask our staff for details!

• Rich Pistachio Catalana

  ¥ 810(Tax included)

  The rich pistachio-based custard is crispy on the outside and soft and rich in the middle.

  1/10

  Rich Pistachio Catalana

  ¥ 810(Tax included)

  The rich pistachio-based custard is crispy on the outside and soft and rich in the middle.

• Noe's Special Bitter Tiramisu

  ¥ 750(Tax included)

  A classic Italian dessert with a sophisticated twist.Enjoy the elegant taste of soy milk and nuts.

  1/10

  Noe's Special Bitter Tiramisu

  ¥ 750(Tax included)

  A classic Italian dessert with a sophisticated twist.Enjoy the elegant taste of soy milk and nuts.

• 

  Millefeuille Constant

  ¥ 920(Tax included)

  Seasonal fruits and special cream sauce sandwiched between puff pastry and topped with caramel sauce.

  1/10

  

  Millefeuille Constant

  ¥ 920(Tax included)

  Seasonal fruits and special cream sauce sandwiched between puff pastry and topped with caramel sauce.